Showing posts with label Meknes. Show all posts
Showing posts with label Meknes. Show all posts

Thursday, 27 February 2014

According to Nicola - Majestic Meknes

Meknes Meknes Meknes....  What an incredible place!  The smallest of the four imperial cities, Meknes sees an undeservedly low amount of tourists (mostly in the form of day trips) which allows it to maintain complete authenticity.

A very brief history of Meknes - back in 1672 when Moulay Ismail was Sultan, he decided to make Meknes his capital and subsequently had many extravagant things built in order to establish this claim and his position.





Then when he died an impressive mausoleum was built in his honour, which only added to Meknes' grandeur.




The cafe culture in Meknes is unbelievable.  Each road is pretty much full of coffee shops, that spew their solely male clientele onto the streets.  Every hour of the day they had a good crowd, but come 5pm until late they were taken to a new level, with zero available seats and being completely enshrouded within clouds of smoke.  Now it must be said that whilst we pride ourselves on finding the cafes/food stalls etc. that only locals would visit and throwing ourselves in the deep end, these cafes were mostly too intimidating for us!  Just walking past the cafes created an audible hush...  So we managed to find ourselves a local joint tucked into the corner of the main square as a compromise.  Whilst being completely local, this cafe (a half tent with chairs and a coffee machine) was on its own and not on the road so we didn't draw too much attention to ourselves...  A perfect place for people watching and mint tea.

We also found a great place for our morning nous nous with the milk being poured at the table which we thought was very fancy (but that turns out to be the norm in the North).  And surprisingly it was the cheapest so far.

On the walk there we discovered a new kind of fried semolina bread called harsha which proved to be the perfect breakfast given we could eat it at the cafe with our nous nous.  It's made in giant slabs and cut to the size you want before being weighed and smothered in honey.  The price to deliciousness ratio here was ridiculous!


Something we had yet to fall victim to in Morocco was the old carpet shop trick.  Apparently Brim subconsciously thought that now was as good a time as ever so when a man in the souks told us "No no no... Not that way, much more interesting things this way!" he obediently followed, to have us promptly plonked in a carpet shop.  Don't get me wrong, some of them were extremely beautiful, but we aren't really the carpet buying types.  Nor were we interested in "just a small one" after we explained we were carrying all our worldly possessions on our backs!

Meknes is to thank for providing us with another tick on our Moroccan eating list - stuffed camel pancreas.  Having seen the raw versions of this in the meat markets (read about these here!) earlier I knew we were in for a treat!  We found a hole in the wall (quite literally) grill man who had a gigantic sausage looking thing in his cabinet and after some sign language confirmed it was the delicious treat we were looking for.  A thick slab was cut off, grilled and shoved in some bread - pure meaty goodness.  It tasted like a Moroccan version of haggis as there was heaps of semolina through the mince, giving it a light, fluffy texture.


We finally sampled Bastilla (a pigeon and chicken mix with cinnamon and almonds wrapped in layers of filo-like pastry) and the local tagine speciality Kamama (lamb with sultanas, sweet onions, cinnamon and ginger) however have once again proved to ourselves that nothing can beat street food - a bowl of chickpeas in broth with a shake of cumin and chilli was far more memorable (we could have eaten about 60 serves for the price of those two dishes!).


Now just to bring this post back down to my level I thought I'd share with you the 'poo man incident'.  Pretty much literally that...  On our way to see some of the sights we had to cross a very small, manicured park.  This park is surrounded by roads, is a taxi hub, has mandarin vendors all around it and is the only way through to a certain area of Meknes - the point I'm making is that it's not a quiet, private or isolated place.  Stood in front of us as we came around a corner was a bare arsed man, casually wiping his bits whilst standing upright after laying a turd on the middle of the pavement.  Enough said!

In case you missed it - Significant Insight from the Significant Other - Madness at the Meknes Meat Market

Significant Insight from the Significant Other - Madness at the Meknes Meat Market


For its size, the meat market in Meknes is amazing.  Taking only five minutes to cruise through, your senses are bombarded with a million different sensations and I saw some of the most incredible and most disturbing things I've seen so far in Morocco.

There were guts and bits all over the floor, headless chickens with blood dripping on your feet if you weren't careful, smells that prevented me from moving until I pulled myself together...  I love a good meat market but boy did this one push me to my limit.  Apologies for the lack of the photos (although I think you will be thanking me), but when you're trying to dodge miscellaneous meat bits on the ground and at head height, getting the camera out is the last thing you think about.  Here are my highlights...

The Automated Chicken Plucking Machines

I knew what these were, we'd gone through the chicken market in Marrakech where you kind of got what was going on but couldn't quite see because of so much happening, but I heard the familiar bzzzzzz sound identical to a wood chipper and just couldn't stop myself from looking... I don't think I really need to explain what I saw!

The Acrobatic Butcher

Whilst wandering in my state of bewilderment, I absent mindedly decided to look at an unmanned stall and saw the most incredible thing.  The butcher who worked there made a run towards his counter, hurdled over it with the assistance of a meat hook acting as a swing and landed perfectly back inside his hut, to then look at me with an almighty grin.  I had to pick my jaw off the (scarily colourful) floor and scurried after Brim to try and explain what he had just missed out on.

The Hanging Animal Heads

Pretty self explanatory however there were an awful lot of them and we had finally hit the North where camel is eaten more regularly.  I came face to face with a poor dead-eyed camel at one stall but it must be said that the hunks of meat on offer looked divine.  Around the corner were rows of freshly decapitated sheep and goat heads hanging on hooks, amongst hind cuts with tails intact and rings of intestines.

The Hacking Axe Man

This one still makes me shudder.  I don't know what was being hacked up other than it contained a lot of bone and the sound it made was horrifying.  I was petrified walking past that a shard of bone was going to come flying at me.

The Massacred Meat Mess

Hrm.   Going past a stall I saw a bloody pile of some cut of meat.  It was huge, like 20-30kg huge and I couldn't work out where or what it belonged to.  I was leaning towards it being some weird cut of beef where a hip was still intact and then some organs as well. As I got closer I realised that there was hair still on some on the meat where it hit the ground and a huge pair of lips...  This poor meat mess was a gigantic camel head where the skin had mostly been peeled away, leaving behind an almost unidentifiable meaty mound.

Aren't you glad there were no photos!

Read about the rest of Meknes here - According to Nicola - Majestic Meknes